Puerto Rican Chicken And Rice Stew

3 pounds chicken, cut into pieces1 recipe Adobo9 cups water2 tablespoons salt2 tablespoons vegetable oil2 ounces lean cured ham, diced2 green bell peppers, seeded and chopped1 onion, peeled and chopped1/4 cup chopped fresh cilantro3 large tomatoes, chopped12 pimiento-stuffed olives1 chorizo

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