Category: Sauces & Ingredients

Jamaican Jerk Paste

1 small white onion, peeled and quartered2 medium cloves garlic, peeled1 Scotch bonnet chile or a 1-inch long haba

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Adobo

This is a version of a basic seasoning in many Puerto Rican recipes. In English is losely associated with a rub or marinate. The name…

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Jamaican Jerk Sauce

1 bunch green onions, chopped3 tablespoons dried thyme1 cup peanut oil1 cup soy sauce1 (3-inch) piece fresh ginger root , peeled and minced10 cloves garlic…

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Piri Piri

2 red chile peppers1 cup olive oilZest of 1 lemon1 bay leaf Combine chile peppers with olive oil, zest and bay leaf in a jar…

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Trinidadian Curry Powder

4 tablespoons cumin seeds2 tablespoons whole coriander seeds1 tablespoon cloves1 tablespoon poppy seeds1 tablespoon mustard seeds2 tablespoons ground cayenne pepper2 tablespoons ground cinnamon2 tablespoons star…

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